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[Data] Basic Physical Properties of Rice Starch

We introduce "settling properties," "cold thaw resistance," and more, along with graphs and photos for comparison with other types of starch!

This document introduces the basic physical properties of corn starch in comparison with other types of starch. It includes measurements of "particle size" obtained using a laser diffraction particle size analyzer (aqueous medium), as well as "SEM observation," "settling properties," "freeze-thaw resistance," and "aging stability," all presented with graphs and photos. Please take a moment to read it. 【Contents】 ■ Particle Size ■ SEM Observation ■ Settling Properties ■ RVA Viscosity ■ Freeze-Thaw Resistance *For more details, please refer to the PDF document or feel free to contact us.

• Company：上越スターチ 本社
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• Food ingredients (powder)